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Objective |
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To lay down standards for articles of Food to enforce the provisions of The Food Safety and Standards Act,2006 and Rules 2011 in NCT of Delhi. |
| To regulate their manufacture,storage,distribution,sale. |
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To ensure availability of safe and wholesome food for human consumption to the
consumers. |
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To provide license and registration to Food Bussiness Operator under FSS Act
2006,Rules and regulations 2011 . |
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To educate and create awareness among the consumers regarding possible
adulterants in food articles and labelling requirements on the packages of food,
so that only safe and properly labelled food articles are purchased by
them. | |